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These delicious and nutritious meals are perfect for school tiffin boxes or an evening snack for the kiddos. A bowl cooked with assorted, seasonal vegetables with different temperings like curry leaves, rye seeds, garlic and ginger is a wholesome breakfast meal. These can be quickly tossed up for your little ones and guests too.
Feature
- No refined flour, no fried
- A rich source of vitamins, minerals
- Easy to make, instant Vermicelli
- Enriched with supergrains like foxtail millet, wholewheat flour
How to Use
- Step 1: Rinse the Vermicelli in plain water then steam cook for 6-8 mins
- Step 2: Rinse with cold water
- Brand - Slurrp farm
- Type - Vermicelli
- Quantity - 192gm
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